• Professional nippers for nails.

  • Blade length 16 mm.

  • Straight cutting edges with an inclination.

  • Cutting part with protrusion "heel".

  • Narrowed working part, convenient for working in hard-to-reach places.

  • One classic-shaped handle and the second curved comma-like that fits perfectly in the fingers.

  • Convenience and comfort of the technician during use, reduce the load due to the unique shape of the handles.

  • Flawless sharpness and complete closure of the cutting edges, thanks to professional multi-level sharpening, performed manually by the specialist.

  • The double spring is durable and provides a soft stroke of the tool.

  • Smooth and easy stroke of the tool due to the perfect fit and grinding of the joined planes.

  • Ease and simplicity in service of the tool due to the inverted rivet.

  • Additional tool resistance to corrosion due to multi-stage polishing with GOI paste.

  • High-alloy stainless steel.

  • Resistant to sterilization in a dry-heat oven and autoclave.

  • Can be subject to disinfection with a special agent.

  • Recommended for a manicure.

Working part size, mm 16±1
Warranty 2 years
Working part shape Cutting edges without protrusion and without inclination
Handle shape Wavy
Product size Long L
Material Stainless steel
Coating Glossy
Type Nippers
Purpose For nails
Use Professional use
Series Expert

Make sure the nails are clean and dry. Position the cutting edges of the nippers at the edge of the nail at the desired angle. Trim the nails to the desired length with smooth movements, avoiding excessive pressure and working with the tips for greater precision. After use, thoroughly clean the tool and follow the recommended storage and care instructions.

Store in a dry, ventilated place, out of reach of children, at a distance of at least 1 m from closed heat sources, at a temperature of +5°C to +25°C and relative humidity not exceeding 80%. Use only as intended, keep clean and dry after use. Do not use acids or alkalis for disinfection and sterilisation. Do not use abrasive or metallic objects for cleaning. It is recommended to place with blades facing upward. Avoid dropping on hard surfaces and contact with corrosive-active impurities. During sterilisation, ensure that the protective cap is removed from the tool (the cap is not suitable for sterilisation). It is recommended to have the tool sharpened only professionally by specialists. Resistant to all types of disinfection and sterilisation without loss of quality.

Suitable for all types of disinfection and sterilisation, with strict adherence to manufacturer's instructions and recommendations, and when using certified products.

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