STALEKS EXPERT 11
Professional cuticle nippers, 11 mm

• Professional nippers for skin.

• Blade length 11 mm.

• Straight cutting edges without inclination.

• Cutting part with protrusion "heel".

• Professional multi-level manual sharpening.

• Flawless sharpness and complete closure of the cutting edges.

• Shortened handles for a small palm with wavy grooves for fingers.

• Convenient placement and reliable fixation of the tool in hand during use.

• The double spring is durable and provides a soft stroke of the tool.

• Smooth and easy stroke of the tool due to the perfect fit and grinding of the joined planes.

• Ease and simplicity in service of the tool due to the inverted rivet.

• Additional tool resistance to corrosion due to multi-stage polishing with GOI paste.

• High-alloy stainless steel.

• Resistant to sterilization in a dry-heat oven and autoclave.

• Can be subject to disinfection with a special agent.

• Recommended for a manicure.

Before use, prepare the skin by softening the cuticle in warm water or with a special product. Carefully lift the cuticle using a pusher. Place the cuticle between the cutting edges of the tool and gently trim it without touching the living skin. Make the cut using the tips of the blades for greater precision. After use, thoroughly clean the tool and follow the recommended storage and care instructions.

Store in a dry, ventilated place, out of reach of children, at a distance of at least 1 m from closed heat sources, at a temperature of +5°C to +25°C and relative humidity not exceeding 80%. Use only as intended, keep clean and dry after use. Do not use acids or alkalis for disinfection and sterilisation. Do not use abrasive or metallic objects for cleaning. It is recommended to place with blades facing upward. Avoid dropping on hard surfaces and contact with corrosive-active impurities. During sterilisation, ensure that the protective cap is removed from the tool (the cap is not suitable for sterilisation). It is recommended to have the tool sharpened only professionally by specialists. Resistant to all types of disinfection and sterilisation without loss of quality.