Purpose and method of use
Cuticle Scissors
For removing the cuticle and rough skin around the nail.
Nail Scissors
For adjusting the length and shape of the free edge.
Baby Scissors
For trimming children’s nails. Features rounded tips and gently curved blades for a safe cut.
How to Use Scissors
Before use, soften the cuticle, lift it with a pusher, and carefully trim the keratinized skin using the tips of the blades, without touching living tissue.
Trim nails smoothly, without applying excessive pressure.
After use, cleaning and proper storage are essential.
Choose a quality tool from our Catalog.
How to choose
– Cuticle scissors have thin, curved blades and delicate handles; nail scissors are sturdier, with wide straight or curved blades.
– The tool should fit comfortably in your hand, without rubbing or straining the fingers.
– Check the movement of the scissors — it should be smooth, without stiffness or looseness.
– For left-handed use, choose scissors designed with the left blade on top.
– High-quality sharpening ensures a clean cut without pinching. Test sharpness on a tissue (for cuticles) or on paper (for nails).
– Steel is high-quality stainless steel that resists corrosion and stays sharp for a long time.
Scissors are designed for multiple uses — proper care is essential.
Maintenance and care
– Clean the scissors after each use — do not use abrasive materials.
– Store in a dry place at +5 to +25°C, out of reach of children.
– Use protective caps to cover the blades.
– Disinfect according to the instructions — do not use acids or alkalis.
For more details, see the Disinfection and Sterilization section.
Tools for Home Use
– To clean the tools’ surface from skin, nail, or hair residue, use a soft brush with warm soapy water or a baking soda solution.
– Wipe the tools with a dry cloth and let them dry completely before storage. (Nippers and scissors should be dried in a fully open position to prevent moisture from remaining in the joint or hinge.)
– For disinfection, we recommend using specialized products to ensure hygienic use.
– Use only disinfectants that are safe for stainless steel and do not cause corrosion. The products must also be safe for humans, non-irritating, and hypoallergenic.
– Follow the instructions on the product packaging. Do not use products containing active chlorine, hydrogen peroxide, or oxygen-based bleaches, as these may cause corrosion of metal tools.
– Carefully wipe the tool’s working parts and avoid getting disinfectants into the joint or hinge. If any solution gets into the joint or other connection, rinse and dry the tool thoroughly.
Common Mistakes in Tool Care
Exceeding the recommended exposure time or concentration of disinfectant, using low-quality solutions, processing wet or dirty tools, using poor-quality equipment, or storing tools in a damp environment.
Repairs and maintenance should only be performed by specialists at an authorized Service Center.
Cautions
– Check the tool for any damage before use. Do not use damaged or faulty tools.
– Use the tool only as intended, and keep it clean and dry after each use.
– Do not attempt repairs yourself — contact a professional.
– Protect the tool from drops and impacts.
– Place cutting tools with the blades facing upward, and use a protective cap for storage.